This is an easy technique for cooking salmon.
- Wrap your salmon in parchment paper
- Mist the fish with olive oil
- Season to taste with salt and pepper and lemon
- Cook for 20 minutes in the oven at 400 degrees
- Serve with your choice of vegetable and a salad
A great recipe for those nights when an adult meal is in order. Add some fresh cut green beans and a side salad and you’ve got a healthful recipe that’s delicious and Weight Watcher friendly.